Campari is a type of tomato, noted for its juiciness, high sugar level, low acidity, and lack of mealiness. Camparis are deep black-red and larger than a cherry tomato, but smaller and rounder than a plum tomato. They are often sold as "tomato-on-the-vine" (TOV) in supermarkets,
Campari is a type of tomato, noted for its juiciness, high sugar level, low acidity, and lack of mealiness. Camparis are deep black-red and larger than a cherry tomato, but smaller and rounder than a plum tomato. They are often sold as "tomato-on-the-vine" (TOV) in supermarkets, a category of tomato that has become increasingly popular over the years. Campari tomatoes can be produced from different varieties with similar characteristics, the standard being Mountain Magic. As a hybrid, the seeds cost around $150,000 per pound.
The company Mastronardi Produce registered the term "Campari" as a United States trademark for its tomatoes in 2003; however, the trademark was challenged in 2006 based on claims that "Campari" is actually the general name for the tomato variety bred in the 1990s by the Dutch company Enza Zaden.
Characteristics
A typical Campari cultivar is globe-shaped, with regular leaves, and exhibits resistance to the tobacco mosaic virus. The plant grows 6–8 feet (1.8–2.4 m) and matures in 70–80 days.
VT 124 (10 S)
264 Items
Data sheet
Handpicked seeds ?
Handpicked seeds
Organic Seeds ?
Organic Seeds
Organic/natural ?
Organic/Natural: Yes
Edible ?
Edible
Tomato Variety ?
Indeterminate
Sowing depth ?
Sowing depth 3 mm
Plant is suitable for growing ?
The plant is suitable for growing in a greenhouse
The plant is suitable for outdoors cultivation
Plant height ?
Plant height (about) 150 - 200 cm
Fruit Weight ?
Fruit weight: Up to 80 g
Origin Country of Variety ?
Variety from: USA
Resistance to ?
Crack-resistant
Resistant to: Tomato Mosaic Virus (ToMV)