Herb Dill Bouquet Seeds

Dill spice (Anethum Graveolens)

€2.60
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Dill spice (Anethum Graveolens)
The price is for package of 5 grams of this spice.

Hardy annual herb. 3 ft. plant with strongly aromatic foliage, stems, and heads. Popular aromatic plant for flavoring purposes. Dill is used fresh or dry to flavour many kinds of food.  Leaves add zest to salads


Dill spice (Anethum Graveolens)
The price is for package of 5 grams of this spice.

Hardy annual herb. 3 ft. plant with strongly aromatic foliage, stems, and heads. Popular aromatic plant for flavoring purposes. Dill is used fresh or dry to flavour many kinds of food.  Leaves add zest to salads, soups, stews, dips, sauces, fish, omellettes and vegetables. Stems and seeds flavour pickled cucumbers, vegetables, and salad dressings.  Can be grown in the vegetable garden or as an ornamental garden plant. Makes an attractive background plant in flower beds. Produces umbels of yellow flowers which turn into umbrella-like seed heads. Flowering time is summer to autumn. The yellow flowers will attract beneficial insects to the garden.  Approximately 60-65 days to maturity.

Sowing Instructions

Propagation:

Seeds

Pretreat:

0

Stratification:

0

Sowing Time:

all year round

Sowing Depth:

Cover lightly with substrate

Sowing Mix:

Coir or sowing mix + sand or perlite

Germination temperature:

min. 15 ° C

Location:

bright + keep constantly moist not wet

Germination Time:

2-3 weeks

Watering:

Water regularly during the growing season

 


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Z 67

USDA Hardiness zone

Many of our clients ask us how to know which plants are F (hybrid) or GMO and which are not.

You will recognize that they are always marked with an F1 

or GMO icon 

in the product description

Also all other information you can get if you check icons or under "Product Details"


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Dill spice (Anethum Graveolens)

Dill spice (Anethum Graveolens)

Dill spice (Anethum Graveolens)
The price is for package of 5 grams of this spice.

Hardy annual herb. 3 ft. plant with strongly aromatic foliage, stems, and heads. Popular aromatic plant for flavoring purposes. Dill is used fresh or dry to flavour many kinds of food.  Leaves add zest to salads

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