White peppercorns - spice
The price is for package of 10 grams of this spice.
Pepper is the fruit of the plant, which originates from the Indian archipelago, and today it is cultivated throughout tropical Asia, equatorial America and Africa. From the same plant, black and white pepper is obtained. White pepper is obtained by picking almost mature red berries and holding 3-4 days in the water for swelling and easier peeling and then dries. The aroma comes from essential oils (about 1.5%). Black pepper is spicier than white.
Pepper - medicinal uses
Food with plenty of pepper is not only tastier and strengthen appetite, but it is protective against infections in digestive organs and serve as a natural remedy against some disorders and diseases of the respiratory system. It has been scientifically proven that those who eat very spicy food rarely have bronchitis and asthma. Tomato juice with pepper is especially useful.