Varietate din Ungaria
Varietate din Ungaria
High-yielding, medium-fruited (130-140 days) red onions with very good yield. The spherical neck is well closed. The skin is dark purple, the flesh is moderately loose, the taste is pleasant and slightly spicy. Use for fresh onions, salads.
High-yielding, medium-fruited (130-140 days) red onions with very good yield. The spherical neck is well closed. The skin is dark purple, the flesh is moderately loose, the taste is pleasant and slightly spicy. Use for fresh onions, salads.
The onion has good moisture tolerance and can, therefore, survive cool and wet summers without any problems.
Plant 15 cm apart, 2 cm below surface Harvest when tops die off. The crop can be stored in a cool dry place, or diced and frozen. Perennial zones 3-9.
Fisa tehnica