Giant plant (with giant fruits)
Variety from Italy
Especially popular with chefs, this Italian favorite produces an abundance of bright dark flat green leaves of excellent strong flavour held well above the ground on 12 inch plants. Can be grown on the windowsill or equally in the garden for a continuous all-year-round crop.
Sowing Instructions |
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Propagation: |
Seeds |
Pretreat: |
soak in water for 12-24 hours |
Stratification: |
0 |
Sowing Time: |
all year round |
Sowing Depth: |
Needs Light to germinate! Just sprinkle on the surface of the substrate + gently press |
Sowing Mix: |
Coir or sowing mix + sand or perlite |
Germination temperature: |
18-20 ° C |
Location: |
bright + keep constantly moist not wet |
Germination Time: |
20 days |
Watering: |
Water regularly during the growing season |
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