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Variety from Italy
An Italian variety is mainly grown in Sicily and Puglia. This crunchy, sweet cherry tomato that is perfect in all kinds of salads. The peel is thin, so it is excellent for making sauces and dressings with. Ideal as a pizza topping.
They are vibrant red color and have a medium-small diameter. The bright red oval-shaped fruits weight between 35-40 grams and release an enchanting taste of sweetness and flavor combined with excellent consistency and pulp thickness.
The rustic and balanced plant has a high productive potential with clusters of 6-8 fruits and fleshy rachis. Harvested in clusters, these tomatoes are homogenous in size and a good shelf-life with fruits that remain well attached to the stem.
Days to harvest 90-120