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Anise Seeds - aniseed Herb

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Anise Seeds - aniseed Herb (Pimpinella anisum)

Price for Package of 150+ seeds (0,5g).

Anise has finely cut, feathery leaves topped with long stems of white umbel flowers. The licorice flavoured seeds are added to breads, cakes and desserts, or made into a tea that is used medicinally for asthma and bronchitis. Once the plant is established the young leaves can be used as an addi

Gross Weight:

Anise Seeds - aniseed Herb (Pimpinella anisum)

Price for Package of 150+ seeds (0,5g).

Anise has finely cut, feathery leaves topped with long stems of white umbel flowers. The licorice flavoured seeds are added to breads, cakes and desserts, or made into a tea that is used medicinally for asthma and bronchitis. Once the plant is established the young leaves can be used as an addition to soups and salads. 
Pimpinella anisum is an annual member of the parsley family, and it shouldn't be confused with the Chinese spice, star anise, which grows on a tree.  Pimpinella anisum seeds are small and grey-brown.  In India, ground aniseed is added to curry powder, and the whole seeds are chewed to freshen the breath after meals. 

Sowing Instructions

Propagation:

Seeds

Pretreat:

0

Stratification:

0

Sowing Time:

all year round 

Sowing Depth:

Cover lightly with substrate

Sowing Mix:

Coir or sowing mix + sand or perlite

Germination temperature:

18-20 ° C

Location:

bright + keep constantly moist not wet

Germination Time:

until it germinates 

Watering:

Water regularly during the growing season

 


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