

Recognised as the world's hottest chilli pepper by a large margin, Bhut Jolokia is also known by several other names, Borbih jolokia, Naga jolokia, Nagahari, Naga Morich, Raja mirchi etc. The fruits turn from
Recognised as the world's hottest chilli pepper by a large margin, Bhut Jolokia is also known by several other names, Borbih jolokia, Naga jolokia, Nagahari, Naga Morich, Raja mirchi etc. The fruits turn from green to a vivid scarlet red when fully mature. Originating and extensively cultivated in Northeastern India heat is variable according to its growing conditions, plants grown in dry conditions cooler conditions will be less hot than those grown in less dry and hotter conditions. Harvest: 100+ days.
Our plant is in the pot now has a whopping height of 168 cm and we believe that next year will certainly grow over 200 cm!
This variety is best for the experienced grower only and requires patience.
All our Jolokia seeds are imported directly from the leading producer in Assam India.
Data sheet