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Seeds / Cuttings
all year round
Light germinator! Just sprinkle on the surface of the substrate + gently press
Coir or sowing mix + sand or perlite
about 25-28 ° C
bright + keep constantly moist not wet
Water regularly during the growing season
Hylocereus undatus, the white-fleshed pitahaya, is a species of Cactaceae and is the most cultivated species in the genus. It is used both as an ornamental vine and as a fruit crop - the pitahaya or dragon fruit. The native origin of the species has never been resolved.
Greek "hyle" - wood, matter, Latin "cereus" - waxen, Latin "undatus" - wavy edges of the ribs.
There is a locally famous cactus hedge on a lava rock wall of the Punahou School in Honolulu, the hedge of Kapunahou.
In 1836, Mrs. Bingham planted the hedge of Hylocereus undatus, the famed cactus known in Hawaii as panini o kapunahou. Its exotic blossoms still bloom during the closing summer months on the Punahou walls. The hedge is on two sides of the school and about three hundred meters long.
From July to as late as October the hedge blooms and several times there is a wall of white flowers hundreds of yards long. Supposedly all the H. undatus in Hawaii came from the wall of Punahou School. People used to come in the evenings from all over the island to see them blooming and "borrow" some cuttings so that now they have this species all over the islands.
Hylocereus undatus is lithophytic or hemiepiphytic. It is widely distributed through the tropics in cultivation. Like all true cacti, the genus originates in the Americas, but the precise origin of the species H. undatus is uncertain and it may be a hybrid. Hylocereus undatus is a sprawling or vining, terrestrial or epiphytic cactus. They climb by use of aerial roots and can reach a height 10 meters or more growing on rocks and trees. The genus is very variable and closely related to Selenicereus.
This species is closely related to H. ocamponis and H. escuintlensis.
Dragonfruit stems are scandent (climbing habit), creeping, sprawling or clambering, and branch profusely. There can be 4-7 of them, between 5 and 10 m or longer, with joints from 30–120 cm or longer, and 10–12 cm thick; with generally three ribs; margins are corneous (horn-like) with age, and undulate.
Areoles, that is, the small area bearing spines or hairs on a cactus, are 2 mm across with internodes 1–4 cm. Spines on the adult branches are 1-3, 2–4 mm long, being acicular (needle-like) to almost conical, and grayish brown to black in colour and spreading, with a deep green epidermis.
The scented, nocturnal flowers are 25–30 cm long, 15–17 cm wide with the pericarpel 2.5–5 cm long, about 2.5 cm thick, bracteoles ovate, acute, to 2.5 to less than 4 cm long; receptacle about 3 cm thick, bracteoles are linear-lanceolate, 3–8 cm long; outer tepals lanceolate-linear to linear, acuminate (tapering to a point), being 10–15 cm long, 10–15 mm wide and mucronate (ending in a short sharp point). Their colour is greenish-yellow or whitish, rarely rose-tinged; inner tepals are lanceolate (tapering to a point at the tip) to oblanceolate (i.e. more pointed at the base), up to 10–15 cm long about 40 mm wide at widest point, and mucronate, unbroken, sharp to acuminate (pointed), and white. Stamens 5–10 cm long, are declinate, inserted in one continuous zone from throat to 35 mm above the pericarpel and cream. The style (bearing the stigma) to 17, they are 5-24.5 cm long, stout, 6–8 mm thick, cream, and up to 26 stigma lobes, they can be whole or sometimes split at the top, cream, about 25 mm long. Nectar chambers are 30 mm long.
The fruit is oblong to oval, to 6–12 cm long, 4–9 cm thick, red with large bracteoles, with white pulp and seeds are edible; seeds are black.
Dragonfruit cost about £1-2.5 each in the UK, PHP 3,000-5,000/kg in Indang, Philippines. In Taiwan they are about 37 NT each and, depending on the season, can be found in Hong Kong for 17 HKD for 3 (6.3HKD/per). In Germany, they can be found for EUR 2-5 (2015) at some supermarkets. In southern California, USA they cost around $6/lb ($13.20/kg) In Vietnam, they cost around 8000-15000 VND (~£0.35 / US$0.50).
|Organic Seeds :||Yes|
|Handpicked seeds||Handpicked seeds|
|Fruit Weight :||250 - 500 g|